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Fair trade spices and teas E-mail
Thursday, 14 August 2008

Canadians can enjoy delicious, organic, fair trade spices from Sri Lanka, thanks to the efforts of the Small Organic Farmers Association  and Sahana, a small Canadian company. Sahana imports Arayuma teas and spices directly from Biofoods / SOFA (Small Organic Farmers Association)

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SOFA is an organic farmer group organized on fair trade principles, located in central Sri Lanka. SOFA was founded in 1997, with 183 farmers, and leadership by Dr Sarath Ranaweera. SOFA members continue the fair trade struggle for better standards of living, education and health.

 Delicious Arayuma teas and spices are available in Montreal, Toronto, and Ottawa. Learn more about these delicious teas and spices... 

  

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Deals, deals, deals...but food is still too cheap E-mail
Saturday, 09 August 2008

Grain prices shoot up as a result of ethanol and biofuels or demand in China or global warming, but the price of food is still cheap relative to other things we take for granted like cell phones, computers and cars, argues Wayne Robertson (Now Magazine).

We can't seem to resist a deal and this leads to bad production choices that literally end up smacking us in the face.

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Chocolate origins E-mail
Wednesday, 06 August 2008

I love Chocolate, especially, when it is free of child labour, fingers, and chemicals [i.e. Fair Trade]. Here is a little (ok a lot of) background information on where chocolate comes from and how it is processed.

 

 

 

After the fold, I have added a video about the reason for going with fair trade chocolate!
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Fair Trade Weeks - Toronto E-mail
Thursday, 08 May 2008
Every day should be fair trade day, but from May first to fifteenth Canada highlights the importance of fair trade throuhg tastings, films, meet-ups windpanic.jpg and lots of fun events. The wide range of events is organized by community members and small business folk who care about the way that the things we eat drink and use are made. Nova Scotia and Quebec are leading the way but there are still some events left in Toronto. Highlights below...
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RIP Alberto García - local Ontario food E-mail
Monday, 17 March 2008

Alberto García died in February in his rural village of San Matías Cuijingo, Juchitepec, Mexico. He was 39, and is survived by his wife Mirabel and three children. He had fallen ill in May 2006 while working in a Simcoe, Ont., greenhouse under the Canadian Seasonal Agricultural Workers Program (CSAWP).

Alberto and Maribel returned to Mexico in December, 2006, when his visa and right to medical coverage in Canada expired. They were reunited with their three young children who had stayed in Maribel's mother's care during their absence.

In Mexico he found it difficult to afford costly cancer treatments and eventually his condition deteriorated again. (Justicia for migrant workers)

What does it mean when a food system discards its workers when they get sick?
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